Radish Pods Seeds

Radish pods are seed pods of radish plants when the plant is allowed to bloom and produce seeds and pods. They look a bit like short pea pods or green beans, but they are more delicate and crispy, with a sharp, but more mild radish bite. In fact, the nicest way to eat radish pods is to pickle them first. They are great when fresh, wonderfully crispy and amazing as a side dish next to rice, you can chop them up with salad or use them for omelette.

Recommended instructions:


  • Select a full sunny sowing area
  • Plan the amount of seeds according to 1 m² depending on the size of the area / vessel
  • Number of seeds per square meter: 8-10
  • Sowing depth is twice the size of the seed, 1-0.5 cm deep
  • Keep soil moist until germination. (Not too wet)
  • Watering once a day to once every three days (depending on the season)
  • It is recommended to use compost and organic nutrients and microbes.

You can find more information on the website, good luck!

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Starting at ₪10.00 Regular Price ₪12.00
More Information
Species Radish
Scientific Name Raphanus sativus
Germination Period 4-10 days
Days till maturity 60
Sowing Depth 0.5 cm
Sowing Intervals 45 cm
Sowing Months January, February, March, April, May, September, October, November, December
Sowing Instructions Sow directly in the ground, in full sun. Once flowering the pods are ready to eat, radish is a growing plant combined with cauliflower.
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