Early White Vienna Kohlrabi Seeds

Early White Vienna Heirloom Kohlrabi early maturing bulbs provide an excellent, nut-like flavor. Kohlrabi is created in the lateral stem growth. Kohlrabi can be eaten fresh or cooked, the taste is sweet and the texture crunchy, with a large, juicy core.

Recommended instructions:

sowing:

  • Select a full sunny sowing area
  • Plan the amount of seeds according to 1 m² depending on the size of the area / vessel
  • Number of seeds per square meter: 10-20
  • Sowing depth is twice the size of the seed, 1-0.5 cm deep
  • Keep soil moist until germination. (Not too wet)
  • Watering once a day to once every three days (depending on the season)
  • It is recommended to use compost and organic nutrients and microbes.

You can find more information on the website, good luck!

In stock
SKU
BR123
Starting at ₪12.00
More Information
Species Kohlrabi
Scientific Name Brassica oleracea
Germination Period 4-10 days
Days till maturity 60
Sowing Depth 0.2 cm
Sowing Intervals 20 cm
Sowing Months January, February, March, April, September, October, November, December
Sowing Instructions It is recommended to prepare transplants and then move out in early autumn, when temperatures drop to about 20 degrees. Broccoli likes low temperatures and a regular supply of water.
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