Striped Toga Eggplant Seeds
The origin of this eggplant from the Mediterranean region, the Striped Toga eggplant carries a legacy that began hundreds of years ago. Celebrated for its unique appearance and delightful taste, this heirloom variety embodies tradition and culinary excellence.
Striped Toga presents a unique elongated shape with a striped shell. These plants thrive in warm climates and grow well in pots or beds with abundant light. Toga is a compact plant with abundant harvest.
The delicate and creamy taste of Striped Toga eggplants! Their tender flesh is perfect for grilling, roasting, or stir-frying, and adds a delightful flavor to Mediterranean dishes, curries, and stir-fries.
| Species | Eggplant |
|---|---|
| Scientific Name | Solanum aethiopicum |
| Germination Period | 6-14 days |
| Days till maturity | 70-85 |
| Sowing Depth | 8 mm |
| Sowing Intervals | 40-60 cm |
| Sowing Months | March, April, May, June, July, August, September |
| Sowing Instructions | Growing conditions:Aerated soil, full sunlight, and watering. Germinate seeds indoors or sow into warm soil in the spring. Add support to the plants with stakes or cages as they grow. Harvest these eggplants when they reach maturity and show their characteristic striped pattern. Before they change color to red. Use scissors or a sharp knife to cut the fruit from the plant. Recommended instructions: sowing:
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