Moshe Dayan Tomato Seeds
The legendary variety named after Moshe Dayan - a large, sweet, and juicy plum tomato!
Moshe Dayan tomato is a unique plum tomato variety developed in Israel, named in honor of the iconic figure of the Chief of Staff and Minister Moshe Dayan. The fruits are large and especially juicy – weighing 200-300 grams each – with an elongated shape, shiny and durable red skin, and sweet flesh with few seeds. Rich and balanced flavor reminiscent of the finest plum tomatoes, ideal for fresh salads, sauces, sandwiches, or eating straight from the garden!
The fruits are big, filling the plate and upgrading every meal. Superb taste with high natural sweetness, perfect juiciness, and a hint of acidity. High resistance to common diseases, suitable for growing in greenhouses, open fields, or large pots. Strong plant with high yield throughout the season. Easy to grow, suitable for beginner and experienced growers, sowing in spring-summer.
| Species | Tomato |
|---|---|
| Scientific Name | Lycopersicum esculentum |
| Germination Period | 6-14 days |
| Days till maturity | 70-85 |
| Sowing Depth | 8 mm |
| Sowing Intervals | 40-50 cm |
| Sowing Months | March, April, May, June, July, August, September |
| Sowing Instructions | Sow seeds indoors 6–8 weeks before spring and transplant seedlings once the soil warms. Space plants about 30-60 cm apart, ensuring they receive full sun and rich, well-drained soil. Regular watering and pruning will encourage healthy growth. Harvest begins approximately 70 days after transplanting and continues steadily throughout the season.
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