French Spinach Red Orach Seeds

French Spinach Red Orach – Nutritious and Easy to Grow

Red Orach (Atriplex hortensis), also known as mountain spinach or French spinach, is an ancient and unique leafy vegetable known for its striking red-purple foliage and its versatility in the kitchen. This plant, originating from Eurasia, not only adds a distinctive color to the garden but is also rich in nutrients and easy to grow.

Culinary Uses

Red Orach is a versatile vegetable in the kitchen. Its tender leaves can be used in fresh salads, sandwiches, or wraps, adding a pop of color and a mild flavor. When cooked, the leaves can be used like spinach – in stir-fries, soups, quiches, and omelets. The vibrant color of Orach fades slightly during cooking, but its flavor remains rich and satisfying.

For creative chefs, Red Orach can be used to make colorful pasta, bread, or even natural smoothies. Its mild, slightly salty flavor pairs well with both savory and sweet dishes.

Nutritional Benefits

Red Orach is rich in vitamins A and C, making it a healthy addition to your diet. Like spinach, it contains iron, calcium, and magnesium – essential minerals for overall health. Additionally, it is a good source of antioxidants that help boost the immune system and protect against oxidative damage. Its mild flavor and natural saltiness make it an excellent substitute for spinach in recipes or a colorful and nutritious addition to salads and stir-fries.

In stock
Only %1 left
SKU
SP101-201
Starting at ₪13.00
More Information
Seeds in Garden Package 50
Species Spinach
Scientific Name Atriplex hortensis
Germination Period 6-12 days
Days till maturity 40-60 days
Sowing Depth 0.5 cm
Sowing Intervals 30-40 cm
Sowing Months January, February, March, April, May, June, July
Sowing Instructions

Growing Red Orach

Red Orach is a hardy winter crop that grows well in early spring and fall. It can handle a wide range of soil and weather conditions. The plant is relatively drought-tolerant, though regular watering will keep the leaves tender and healthy. Red Orach grows quickly and can reach heights of up to 2 meters, making it not only a productive vegetable but also a decorative element in the garden.

Growing Conditions:

  • Soil and Sunlight: Red Orach prefers well-drained soil rich in organic matter. It thrives in full sun to partial shade and adapts well to poorer soils.
  • Sowing: Seeds should be sown directly in the ground 2-3 weeks before the end of winter, in spring or fall. Seeds are sown about 0.5 cm deep, with spacing of about 30 cm between plants.
  • Watering: While drought-tolerant, regular watering will encourage soft and healthy growth.
  • Harvesting: You can start harvesting the young leaves once the plants reach about 15 cm in height. Regular harvesting will promote regrowth of the leaves.

Companion Planting and Sustainability

Red Orach is suitable for companion planting with other vegetables like beans, peas, and lettuce. It helps create partial shade for more delicate plants during the summer, thereby improving their growing conditions.

The striking red-purple foliage of Red Orach adds beauty to any vegetable garden or edible landscape. Its vibrant color contrasts beautifully with other green and yellow shades in the garden.

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