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Arugula Rocky Wild Mustard Seeds

₪12.00

₪8.00

Arugula, also called Rocket, is an annual plant common to the Mediterranean region. Israel wild plant grows north of the Dead Sea, along the Jordan Valley to the southern Golan Heights. Plant 20-100 centimeters high. Yellow flowers striking purple arteries. The plant has a sharp mustard flavor, It is used primarily for salad. Rich in vitamin C and potassium.

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Black Eyed Pea Bean Seeds

₪12.00

₪8.00

Also known as Lobia. Pods can be eaten green or dehydrated and saved as dry beans. Despite the name black-eyed peas belong to the bean family. Strong root buds which are great method for fixing nitrogen in the soil. Black-eyed peas do not require special conditions can grow without constant watering without it affecting the amount of fruit. Originated in India and cultivated in many regions across the globe for centuries. Named for the small black 'eye' where the bean is adjoined to the pod within the shell.

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Blauhilde Bean Seeds

₪12.00

₪8.00

Classic German heirloom breed. Beautiful pole bean, pods are blue-purple color, 20-30 cm in length loaded with rich taste. Easily grown purple robust vine, with a very impressive yield. When cooking, in order to maintain the desirable purple color, steam for a few minutes, the color fades to green during long cooking. Green and deep purple robust plant and vine provided for an abundance of natural beauty in your garden.

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Chamomile Seeds

₪12.00

₪8.00

An annual plant of the composite family Asteraceae. medical literature reported a number of beneficial effects for chamomile. Research with animals suggests antispasmodic, anxiolytic, anti-inflammatory and some antimutagenic and cholesterol-lowering effects for chamomile. Chamomile has a very pleasant aroma, graceful plant 15-50 cm height.

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Chives Allium Onion Seeds

₪12.00

₪8.00

Chives have a more delicate onion aroma than other in the allium family. Usually snipped or chopped when fresh and typically used for decoration of stir-fried foods for extra color and delicate flavor. Frequently used for many dishes as a coating. The Chinese were the first to be documented using chives, 3000 BC. Chives are herbaceous perennial from the Allium family. Rises to a height of 20-30 cm. Chives contain allicin similar to onions and garlic. Allicin contributes to delaying the development of certain cancer cells, and reduce cholesterol levels and blood pressure. Rich in vitamins and minerals.

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Common Sage Seeds

₪12.00

₪8.00

The sweet scent of flowers and the colors attract insects, especially the honey bees. found in rocky Mediterranean landscape. Salvia officinalis has a long history of medicinal and culinary use, and in modern times as an ornamental garden plant. Salvia officinalis has a long history of medicinal and culinary use.

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Coriander Seeds

₪12.00

₪8.00

Coriander is a native specie to the region, spanning from southern Europe and northern Africa to southwestern Asia. Coriander is a soft plant growing to 50cm (20 inches) tall. The seeds are generally used as a spice or an added ingredient in other foods or recipes.

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East Mediterranean sage seeds

₪12.00

₪8.00

The East Mediterranean sage has been used in folk medicine since the days of the Romans. Sage is mentioned in the context of medical use in the biblical Assaf Harofeh's book. A bushy plant that reaches a height of about one meter with green velvet-white leaves. Another name for East Mediterranean sage is the “Three Lobed Sage” do to the composition of three part leaf. Grows naturally in the Mediterranean forest on land containing silicon. It is considered to be one of the most important medicinal herbs in the Middle East for problems such as abdominal pain and the digestive system in general. Can grow without irrigation, even during the hot summer months, a spectacular show of a flowering plant when spring comes, March-April.

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Galilee Sabanach Spinach Seeds

₪12.00

₪8.00

Israeli heirloom spinach from Galilee region. Wild to the Middle East region. Impressive leaves, triangular shape, that quickly grow. Heat-tolerant and suitable for Mediterranean climate. Vibrant green leaves that add beauty and flavor to salads. Spinach is an annual vegetable with high amounts of antioxidants, vitamins and minerals. About 60cm high. This plant requires a moderate amount of maintenance, Be aware of soil, sun and water requirements to ensure you have a happy and healthy spinach.

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Ha’rosh Cucumber Seeds

₪12.00

₪8.00

Ha’rosh is a baladi (local) cucumber. Very wonderful sweet taste and a circular shape. Ha’rosh actually is a small sized melon, often eaten when peeled, but can be eaten with the peel. Traditional landrace variety that has been growing in the country for many generations. Holy Land landrace heirloom. One of the old ones!

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Jerusalem Dwarf Yellow Sunflower Seeds

₪12.00

₪8.00

Israeli heirloom sunflower breed. The sunflower originally bred by North American Indians for food and oil, was brought to Europe by the Spaniards in the 17th century. Sunflower flowers are arranged eccentric outgoing rings from the center. 30-40 cm in height.

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Jerusalem Sage Seeds

₪12.00

₪8.00

An ancient species known from antiquity. A herbaceous perennial native to the eastern Mediterranean, with populations in Cyprus, Israel, Jordan, Lebanon and Syria. It typically grows in open fields, rocky soils, and among low-growing native shrubs. It was first described in 1853 by botanist Pierre Edmond Boissier, with the epithet "hierosolymitana" referring to "royal, sacred Jerusalem".

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Lemon Basil Seeds

₪12.00

₪8.00

No need to add lemon into your next dish. Lemon basil contains intense flavor of basil with a touch of lemon. The plant has bright green leaves with a small diameter. Beautiful basil plant, a hint of lemon taste and fragrance.

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Mulukhiyah Seeds

₪12.00

₪8.00

Landrace cultural and traditional culinary herb, known in the area for many generations coming from the Sandale village in the Jezreel Valley, the largest provider of Mulukhiyah, in the country and perhaps the world. Mulukhiyah dish is a stew consisting of Mulukhiyah, greens and varying types of meat. Mulukhiyah is usually accompanied by white rice. Originated in Egypt where it is considered a national plant and is also recognized Israeli kitchen, both Palestinians and Egyptian Jewish kitchen.

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Neckargold Bean Seeds

₪12.00

₪8.00

Yellow wax pole bean with high yields, an excellent sweet flavor. This French heirloom pole bean is wide and semi-flattened a variety that produces great yields. Neckargold would be an excellent choice for a market garden. This bean is definitely worth a try in the summer time! Pods are long elliptical, light yellow, with white seeds. Size 15-20cm, also excellent for pickling or eating fresh.

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Red Giant Mustard Seeds

₪12.00

₪8.00

Mustard green are red with green veins, such a show-off it should be put in every garden and every kitchen. bred for those who love bold colors and fresh, slightly spicy, flavor to their salad! The flavor is intense and unusual, simply can not be found in stores. Excellent for growing in containers for patio view or balcony, memorable! Mustard leaves can be picked one by one, instead of uprooting the whole plant (as you do for lettuce), you can enjoy the beauty and taste for several weeks!

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Renic Yellow Watermelon Seeds

₪12.00

₪8.00

This watermelon variety has a golden bright core. Very sweet and crisp, medium to large size. Watermelons originated in Africa, and have been grown in North Africa and the Middle East since biblical times. They were a familiar crop in the Levant during the medieval period. Fruits vary from small to medium in size. It’s core is golden bright which provides a great surprise when sliced in half.

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Super Sweet Ashlim Basil Seeds

₪12.00

₪8.00

Originally a true Italian breed, super sweet variety. Medium size 5-6cm leaf. Deep green foliage, large leaf type with a very high yield and high uniformity. Mainly used for open field. 30-35 days. Delicate flavor with a pleasant aroma. Super sweet variety. Dark green foliage.

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Thyme Seeds

₪12.00

₪8.00

Classic culinary herb. Small round plant the leaves are needle-shaped with woody stems reaching heights of less than 10 inches. Thyme is served in many ethnic dishes around the world. Used to flavor soups marinated with rosemary and lemon zest. Thyme is also served with seafood dishes, chicken or red meat. The flavor of the herb is released as it is cooked slowly, making it a great herb for slow cooking meals. Thyme is considered to have been used by ancient Egyptians for mummification. Thyme was already known during biblical times.The plant contains essential oil, which is also found in oregano and hyssop, which has antiseptic features that helps the body faced pathogens.

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